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A form of Leaf vegetable

Peas, green, frozen, cooked, boiled, drained, with salt

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:170105. CC0-1.0.

Water 79.52 g
Energy 78.0 kcal
Energy 326.0 kJ
Protein 5.15 g
Total lipid (fat) 0.27 g
Ash 0.8 g
Carbohydrate, by difference 14.26 g
Fiber, total dietary 4.5 g
Sugars, Total 4.4 g
Sucrose 4.06 g
Glucose 0.11 g
Fructose 0.13 g
Lactose 0.0 g
Maltose 0.1 g

The main 14 of 96 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.