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A form of Bell pepper

Peppers, hot chili, green, canned, pods, excluding seeds, solids and liquids

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:170426. CC0-1.0.

Water 92.5 g
Energy 21.0 kcal
Energy 88.0 kJ
Protein 0.9 g
Total lipid (fat) 0.1 g
Ash 1.4 g
Carbohydrate, by difference 5.1 g
Fiber, total dietary 1.3 g
Sugars, Total 3.12 g
Calcium, Ca 7.0 mg
Iron, Fe 0.5 mg
Magnesium, Mg 14.0 mg
Phosphorus, P 17.0 mg
Potassium, K 187.0 mg

The main 14 of 90 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.