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A form of Bell pepper

Peppers, sweet, green, cooked, boiled, drained, without salt

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:170428. CC0-1.0.

Water 91.87 g
Energy 28.0 kcal
Energy 117.0 kJ
Protein 0.92 g
Total lipid (fat) 0.2 g
Ash 0.31 g
Carbohydrate, by difference 6.7 g
Fiber, total dietary 1.2 g
Sugars, Total 3.19 g
Sucrose 0.15 g
Glucose 1.55 g
Fructose 1.5 g
Lactose 0.0 g
Maltose 0.0 g

The main 14 of 100 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.