A form of Bell pepper
Peppers, sweet, red, frozen, chopped, unprepared
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:168547. CC0-1.0.
| Water | 93.96 g |
| Energy | 20.0 kcal |
| Energy | 84.0 kJ |
| Protein | 1.08 g |
| Total lipid (fat) | 0.21 g |
| Ash | 0.3 g |
| Carbohydrate, by difference | 4.45 g |
| Fiber, total dietary | 1.6 g |
| Sugars, Total | 3.26 g |
| Calcium, Ca | 9.0 mg |
| Iron, Fe | 0.62 mg |
| Magnesium, Mg | 8.0 mg |
| Phosphorus, P | 17.0 mg |
| Potassium, K | 91.0 mg |
The main 14 of 90 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.