A form of Persimmon
Persimmons, japanese, dried
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:169942. CC0-1.0.
| Water | 23.01 g |
| Energy | 274.0 kcal |
| Energy | 1146.0 kJ |
| Protein | 1.38 g |
| Total lipid (fat) | 0.59 g |
| Ash | 1.59 g |
| Carbohydrate, by difference | 73.43 g |
| Fiber, total dietary | 14.5 g |
| Calcium, Ca | 25.0 mg |
| Iron, Fe | 0.74 mg |
| Magnesium, Mg | 31.0 mg |
| Phosphorus, P | 81.0 mg |
| Potassium, K | 802.0 mg |
| Sodium, Na | 2.0 mg |
The main 14 of 48 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.