A form of Pickle
Pickles, cucumber, sour, low sodium
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:168562. CC0-1.0.
| Water | 94.08 g |
| Energy | 11.0 kcal |
| Energy | 44.0 kJ |
| Protein | 0.33 g |
| Total lipid (fat) | 0.2 g |
| Ash | 3.13 g |
| Carbohydrate, by difference | 2.26 g |
| Fiber, total dietary | 1.2 g |
| Sugars, Total | 1.06 g |
| Calcium, Ca | 0.0 mg |
| Iron, Fe | 0.4 mg |
| Magnesium, Mg | 4.0 mg |
| Phosphorus, P | 14.0 mg |
| Potassium, K | 23.0 mg |
The main 14 of 92 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.