A form of Cooking banana
Plantains, yellow, baked
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:169131. CC0-1.0.
| Water | 55.87 g |
| Energy | 155.0 kcal |
| Energy | 650.0 kJ |
| Protein | 1.52 g |
| Total lipid (fat) | 0.16 g |
| Ash | 1.09 g |
| Carbohydrate, by difference | 41.37 g |
| Fiber, total dietary | 2.2 g |
| Sugars, Total | 21.33 g |
| Sucrose | 13.72 g |
| Glucose | 3.79 g |
| Fructose | 3.82 g |
| Lactose | 0.0 g |
| Maltose | 0.0 g |
The main 14 of 128 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.