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A form of Pork

Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, raw

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Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 69.18 g
Energy 186.0 kcal
Energy 778.0 kJ
Protein 17.42 g
Total lipid (fat) 12.36 g
Ash 0.83 g
Carbohydrate, by difference 0.0 g
Fiber, total dietary 0.0 g
Sugars, Total 0.0 g
Calcium, Ca 16.0 mg
Iron, Fe 1.12 mg
Magnesium, Mg 20.0 mg
Phosphorus, P 190.0 mg
Potassium, K 318.0 mg

The main 14 of 118 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.