A form of Pork
Pork, fresh, spareribs, separable lean and fat, cooked, braised
Categories
Nutrients, per 100 g
USDA FoodData Central . CC0-1.0.
| Water | 40.42 g |
| Energy | 397.0 kcal |
| Energy | 1661.0 kJ |
| Protein | 29.06 g |
| Total lipid (fat) | 30.3 g |
| Ash | 1.12 g |
| Carbohydrate, by difference | 0.0 g |
| Fiber, total dietary | 0.0 g |
| Sugars, Total | 0.0 g |
| Calcium, Ca | 47.0 mg |
| Iron, Fe | 1.85 mg |
| Magnesium, Mg | 24.0 mg |
| Phosphorus, P | 261.0 mg |
| Potassium, K | 320.0 mg |
The main 14 of 92 values.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.