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A form of Pork

Pork, Leg sirloin tip roast, boneless, separable lean and fat, raw

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:168371. CC0-1.0.

Water 75.88 g
Energy 113.0 kcal
Energy 474.0 kJ
Protein 22.88 g
Total lipid (fat) 1.71 g
Ash 1.11 g
Carbohydrate, by difference 0.0 g
Fiber, total dietary 0.0 g
Sugars, Total 0.0 g
Calcium, Ca 5.0 mg
Iron, Fe 0.8 mg
Magnesium, Mg 25.0 mg
Phosphorus, P 232.0 mg
Potassium, K 399.0 mg

The main 14 of 110 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.