A form of Pork loin
Pork loin, fresh, backribs, bone-in, cooked-roasted, lean only
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:168377. CC0-1.0.
| Water | 57.58 g |
| Energy | 255.0 kcal |
| Energy | 1069.0 kJ |
| Protein | 24.15 g |
| Total lipid (fat) | 17.65 g |
| Ash | 1.08 g |
| Carbohydrate, by difference | 0.0 g |
| Fiber, total dietary | 0.0 g |
| Sugars, Total | 0.0 g |
| Calcium, Ca | 44.0 mg |
| Iron, Fe | 0.96 mg |
| Magnesium, Mg | 17.0 mg |
| Phosphorus, P | 171.0 mg |
| Potassium, K | 249.0 mg |
The main 14 of 114 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.