A form of Pork
Pork, Shoulder breast, boneless, separable lean and fat, cooked, broiled
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:169188. CC0-1.0.
| Water | 67.26 g |
| Energy | 162.0 kcal |
| Energy | 678.0 kJ |
| Protein | 28.47 g |
| Total lipid (fat) | 4.49 g |
| Ash | 1.13 g |
| Carbohydrate, by difference | 0.0 g |
| Fiber, total dietary | 0.0 g |
| Sugars, Total | 0.0 g |
| Calcium, Ca | 7.0 mg |
| Iron, Fe | 0.92 mg |
| Magnesium, Mg | 26.0 mg |
| Phosphorus, P | 240.0 mg |
| Potassium, K | 364.0 mg |
The main 14 of 110 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.