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A form of Potato

Potatoes, au gratin, dry mix, prepared with water, whole milk and butter

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:170448. CC0-1.0.

Water 78.98 g
Energy 93.0 kcal
Energy 389.0 kJ
Protein 2.3 g
Total lipid (fat) 4.12 g
Ash 1.76 g
Carbohydrate, by difference 12.84 g
Fiber, total dietary 0.9 g
Calcium, Ca 83.0 mg
Iron, Fe 0.32 mg
Magnesium, Mg 15.0 mg
Phosphorus, P 95.0 mg
Potassium, K 219.0 mg
Sodium, Na 439.0 mg

The main 14 of 50 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.