A form of Potato
Potatoes, boiled, cooked in skin, flesh, without salt
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:170438. CC0-1.0.
| Water | 76.98 g |
| Energy | 87.0 kcal |
| Energy | 364.0 kJ |
| Protein | 1.87 g |
| Total lipid (fat) | 0.1 g |
| Ash | 0.92 g |
| Carbohydrate, by difference | 20.13 g |
| Fiber, total dietary | 1.8 g |
| Sugars, Total | 0.91 g |
| Sucrose | 0.19 g |
| Glucose | 0.34 g |
| Fructose | 0.29 g |
| Lactose | 0.0 g |
| Maltose | 0.0 g |
The main 14 of 98 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.