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A form of Potato

Potatoes, white, flesh and skin, raw

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Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 81.58 g
Energy 69.0 kcal
Energy 288.0 kJ
Protein 1.68 g
Total lipid (fat) 0.1 g
Ash 0.94 g
Carbohydrate, by difference 15.71 g
Fiber, total dietary 2.4 g
Sugars, Total 1.15 g
Sucrose 0.28 g
Glucose 0.53 g
Fructose 0.34 g
Lactose 0.0 g
Maltose 0.0 g

The main 14 of 100 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.