Rhubarb, frozen, uncooked
Categories
Nutrients, per 100 g
USDA FoodData Central . CC0-1.0.
| Water | 93.51 g |
| Energy | 21.0 kcal |
| Energy | 88.0 kJ |
| Protein | 0.55 g |
| Total lipid (fat) | 0.11 g |
| Ash | 0.72 g |
| Carbohydrate, by difference | 5.1 g |
| Fiber, total dietary | 1.8 g |
| Sugars, Total | 1.1 g |
| Calcium, Ca | 194.0 mg |
| Iron, Fe | 0.29 mg |
| Magnesium, Mg | 18.0 mg |
| Phosphorus, P | 12.0 mg |
| Potassium, K | 108.0 mg |
The main 14 of 72 values.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.