Rosemary, fresh
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:173473. CC0-1.0.
| Water | 67.77 g |
| Energy | 131.0 kcal |
| Energy | 548.0 kJ |
| Protein | 3.31 g |
| Total lipid (fat) | 5.86 g |
| Ash | 2.35 g |
| Carbohydrate, by difference | 20.7 g |
| Fiber, total dietary | 14.1 g |
| Calcium, Ca | 317.0 mg |
| Iron, Fe | 6.65 mg |
| Magnesium, Mg | 91.0 mg |
| Phosphorus, P | 66.0 mg |
| Potassium, K | 668.0 mg |
| Sodium, Na | 26.0 mg |
The main 14 of 67 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.