Salami, Italian, pork
Categories
Nutrients, per 100 g
USDA FoodData Central . CC0-1.0.
| Water | 34.6 g |
| Energy | 425.0 kcal |
| Energy | 1777.0 kJ |
| Protein | 21.7 g |
| Total lipid (fat) | 37.0 g |
| Ash | 5.5 g |
| Carbohydrate, by difference | 1.2 g |
| Fiber, total dietary | 0.0 g |
| Sugars, Total | 1.2 g |
| Calcium, Ca | 10.0 mg |
| Iron, Fe | 1.52 mg |
| Magnesium, Mg | 22.0 mg |
| Phosphorus, P | 229.0 mg |
| Potassium, K | 340.0 mg |
The main 14 of 73 values.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.