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A form of Salmon

Salmon, sockeye, canned, drained solids, without skin and bones

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:173723. CC0-1.0.

Water 67.78 g
Energy 158.0 kcal
Energy 662.0 kJ
Protein 26.33 g
Total lipid (fat) 5.87 g
Ash 1.89 g
Carbohydrate, by difference 0.0 g
Fiber, total dietary 0.0 g
Sugars, Total 0.0 g
Calcium, Ca 37.0 mg
Iron, Fe 0.48 mg
Magnesium, Mg 24.0 mg
Phosphorus, P 236.0 mg
Potassium, K 312.0 mg

The main 14 of 118 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.