Names
- English
- salt-cured meat, salted meat
- Arabic
- لحم مملح, لحوم مملحة
- Chinese
- 咸肉
- Dutch
- zoutvlees
- French
- salage de la viande
- Greek
- αλατισμένο κρέας
- Indonesian
- Ikan asin
- Italian
- carne salata, carne salata e stagionata
- Japanese
- 塩漬け肉
- Korean
- 염장고기
- Malay
- Ikan kering
- Russian
- засоленное мясо
- Spanish
- carne curada con sal, carne salada
- Tagalog
- Inasnang karne
- Turkish
- Tuzlanmış et
- Vietnamese
- Thịt muối
Where this comes from
Wikidata
CC0-1.0
. Wikidata (CC0)
Q282910, acquired 30 Oct 2026, unreviewed.
Quality score 75 of 100.