A form of Cheese sauce
Sauce, cheese, ready-to-serve
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:171191. CC0-1.0.
| Water | 70.5 g |
| Energy | 174.0 kcal |
| Energy | 728.0 kJ |
| Protein | 6.71 g |
| Total lipid (fat) | 13.29 g |
| Ash | 2.67 g |
| Carbohydrate, by difference | 6.83 g |
| Fiber, total dietary | 0.5 g |
| Sugars, Total | 0.42 g |
| Calcium, Ca | 184.0 mg |
| Iron, Fe | 0.21 mg |
| Magnesium, Mg | 9.0 mg |
| Phosphorus, P | 157.0 mg |
| Potassium, K | 30.0 mg |
The main 14 of 58 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.