Skip to content

A form of Sauce

Sauce, enchilada, red, mild, ready to serve

Categories

Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:174074. CC0-1.0.

Water 91.78 g
Energy 30.0 kcal
Energy 126.0 kJ
Protein 0.62 g
Total lipid (fat) 0.91 g
Ash 1.82 g
Carbohydrate, by difference 4.87 g
Fiber, total dietary 0.5 g
Sugars, Total 1.83 g
Sucrose 0.43 g
Glucose 0.59 g
Fructose 0.81 g
Lactose 0.0 g
Maltose 0.0 g

The main 14 of 114 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.