A form of Fish sauce
Sauce, fish, ready-to-serve
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:174531. CC0-1.0.
| Water | 71.07 g |
| Energy | 35.0 kcal |
| Energy | 146.0 kJ |
| Protein | 5.06 g |
| Total lipid (fat) | 0.01 g |
| Ash | 20.22 g |
| Carbohydrate, by difference | 3.64 g |
| Fiber, total dietary | 0.0 g |
| Sugars, Total | 3.64 g |
| Calcium, Ca | 43.0 mg |
| Iron, Fe | 0.78 mg |
| Magnesium, Mg | 175.0 mg |
| Phosphorus, P | 7.0 mg |
| Potassium, K | 288.0 mg |
The main 14 of 71 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.