A form of White sauce
Sauce, white, thin, prepared-from-recipe, with butter
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:174542. CC0-1.0.
| Water | 84.02 g |
| Energy | 72.0 kcal |
| Energy | 301.0 kJ |
| Protein | 3.95 g |
| Total lipid (fat) | 2.56 g |
| Ash | 1.18 g |
| Carbohydrate, by difference | 8.29 g |
| Fiber, total dietary | 0.1 g |
| Sugars, Total | 5.29 g |
| Calcium, Ca | 131.0 mg |
| Iron, Fe | 0.22 mg |
| Magnesium, Mg | 12.0 mg |
| Phosphorus, P | 110.0 mg |
| Potassium, K | 167.0 mg |
The main 14 of 80 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.