Sausage, New england brand, pork, beef
Categories
Nutrients, per 100 g
USDA FoodData Central . CC0-1.0.
| Water | 66.77 g |
| Energy | 161.0 kcal |
| Energy | 674.0 kJ |
| Protein | 17.27 g |
| Total lipid (fat) | 7.58 g |
| Ash | 3.55 g |
| Carbohydrate, by difference | 4.83 g |
| Fiber, total dietary | 0.0 g |
| Calcium, Ca | 7.0 mg |
| Iron, Fe | 0.94 mg |
| Magnesium, Mg | 16.0 mg |
| Phosphorus, P | 136.0 mg |
| Potassium, K | 321.0 mg |
| Sodium, Na | 1220.0 mg |
The main 14 of 74 values.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.