Sausage, smoked link sausage, pork and beef (nonfat dry milk added)
Categories
Nutrients, per 100 g
USDA FoodData Central . CC0-1.0.
| Water | 53.91 g |
| Energy | 313.0 kcal |
| Energy | 1310.0 kJ |
| Protein | 13.28 g |
| Total lipid (fat) | 27.61 g |
| Ash | 3.29 g |
| Carbohydrate, by difference | 1.92 g |
| Fiber, total dietary | 0.0 g |
| Calcium, Ca | 41.0 mg |
| Iron, Fe | 1.47 mg |
| Magnesium, Mg | 16.0 mg |
| Phosphorus, P | 137.0 mg |
| Potassium, K | 286.0 mg |
| Sodium, Na | 1173.0 mg |
The main 14 of 74 values.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.