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Shortening, vegetable, household, composite

Categories

Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:173584. CC0-1.0.

Water 0.0 g
Energy 884.0 kcal
Energy 3699.0 kJ
Protein 0.0 g
Total lipid (fat) 99.97 g
Ash 0.03 g
Carbohydrate, by difference 0.0 g
Fiber, total dietary 0.0 g
Sugars, Total 0.0 g
Calcium, Ca 1.0 mg
Iron, Fe 0.07 mg
Magnesium, Mg 0.0 mg
Phosphorus, P 0.0 mg
Potassium, K 0.0 mg

The main 14 of 93 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.