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Sorghum bran, white, unenriched, dry, raw

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Nutrients, per 100 g

USDA FoodData Central , edition foundation-2026-10-29, fdc:2710839. CC0-1.0.

Water 7.42 g
Energy (Atwater General Factors) 403.0 kcal
Energy (Atwater Specific Factors) 365.0 kcal
Nitrogen 1.79 g
Protein 11.2 g
Total lipid (fat) 9.26 g
Ash 3.45 g
Carbohydrate, by difference 68.7 g
Fiber, total dietary 35.0 g
Starch 32.7 g
Calcium, Ca 61.7 mg
Iron, Fe 14.2 mg
Magnesium, Mg 274.0 mg
Phosphorus, P 517.0 mg

The main 14 of 23 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.