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Sorghum grain, white, pearled, unenriched, dry, raw

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Nutrients, per 100 g

USDA FoodData Central , edition foundation-2026-10-29, fdc:2710841. CC0-1.0.

Water 10.4 g
Energy (Atwater General Factors) 370.0 kcal
Energy (Atwater Specific Factors) 338.0 kcal
Nitrogen 1.64 g
Protein 10.2 g
Total lipid (fat) 3.26 g
Ash 1.16 g
Carbohydrate, by difference 74.9 g
Fiber, total dietary 3.92 g
Starch 70.7 g
Calcium, Ca 7.45 mg
Iron, Fe 2.04 mg
Magnesium, Mg 109.0 mg
Phosphorus, P 243.0 mg

The main 14 of 23 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.