Soy flour, full-fat, raw
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:174273. CC0-1.0.
| Water | 5.16 g |
| Energy | 434.0 kcal |
| Energy | 1816.0 kJ |
| Protein | 37.81 g |
| Total lipid (fat) | 20.65 g |
| Ash | 4.46 g |
| Carbohydrate, by difference | 31.92 g |
| Fiber, total dietary | 9.6 g |
| Sugars, Total | 7.5 g |
| Calcium, Ca | 206.0 mg |
| Iron, Fe | 6.37 mg |
| Magnesium, Mg | 429.0 mg |
| Phosphorus, P | 494.0 mg |
| Potassium, K | 2515.0 mg |
The main 14 of 90 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.