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Soymilk (All flavors), lowfat, with added calcium, vitamins A and D

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:173769. CC0-1.0.

Water 89.89 g
Energy 43.0 kcal
Energy 180.0 kJ
Protein 1.65 g
Total lipid (fat) 0.62 g
Ash 0.64 g
Carbohydrate, by difference 7.2 g
Fiber, total dietary 0.8 g
Sugars, Total 3.5 g
Calcium, Ca 82.0 mg
Iron, Fe 0.44 mg
Phosphorus, P 62.0 mg
Potassium, K 64.0 mg
Sodium, Na 37.0 mg

The main 14 of 26 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.