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A form of Soy milk

Soymilk, original and vanilla, light, with added calcium, vitamins A and D

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:173766. CC0-1.0.

Water 92.69 g
Energy 30.0 kcal
Energy 126.0 kJ
Protein 2.38 g
Total lipid (fat) 0.77 g
Ash 0.64 g
Carbohydrate, by difference 3.51 g
Fiber, total dietary 0.3 g
Sugars, Total 2.61 g
Calcium, Ca 123.0 mg
Iron, Fe 0.43 mg
Magnesium, Mg 15.0 mg
Phosphorus, P 87.0 mg
Potassium, K 117.0 mg

The main 14 of 71 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.