A form of Soy milk
Soymilk, original and vanilla, with added calcium, vitamins A and D
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:172456. CC0-1.0.
| Water | 90.36 g |
| Energy | 43.0 kcal |
| Energy | 181.0 kJ |
| Protein | 2.6 g |
| Total lipid (fat) | 1.47 g |
| Ash | 0.65 g |
| Carbohydrate, by difference | 4.92 g |
| Fiber, total dietary | 0.2 g |
| Sugars, Total | 3.65 g |
| Calcium, Ca | 123.0 mg |
| Iron, Fe | 0.42 mg |
| Magnesium, Mg | 15.0 mg |
| Phosphorus, P | 43.0 mg |
| Potassium, K | 122.0 mg |
The main 14 of 92 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.