Spaghetti, protein-fortified, dry, enriched (n x 6.25)
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:168937. CC0-1.0.
| Water | 9.23 g |
| Energy | 374.0 kcal |
| Energy | 1565.0 kJ |
| Protein | 21.78 g |
| Total lipid (fat) | 2.23 g |
| Ash | 1.12 g |
| Carbohydrate, by difference | 65.65 g |
| Fiber, total dietary | 2.4 g |
| Calcium, Ca | 39.0 mg |
| Iron, Fe | 4.15 mg |
| Magnesium, Mg | 65.0 mg |
| Phosphorus, P | 163.0 mg |
| Potassium, K | 201.0 mg |
| Sodium, Na | 8.0 mg |
The main 14 of 62 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.