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Spelt, uncooked

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Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:169745. CC0-1.0.

Water 11.02 g
Energy 338.0 kcal
Energy 1414.0 kJ
Protein 14.57 g
Total lipid (fat) 2.43 g
Ash 1.78 g
Carbohydrate, by difference 70.19 g
Fiber, total dietary 10.7 g
Sugars, Total 6.82 g
Sucrose 0.59 g
Glucose 0.84 g
Fructose 0.24 g
Lactose 0.0 g
Maltose 5.15 g

The main 14 of 101 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.