Spices, chervil, dried
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:171318. CC0-1.0.
| Water | 7.2 g |
| Energy | 237.0 kcal |
| Energy | 990.0 kJ |
| Protein | 23.2 g |
| Total lipid (fat) | 3.9 g |
| Ash | 16.6 g |
| Carbohydrate, by difference | 49.1 g |
| Fiber, total dietary | 11.3 g |
| Calcium, Ca | 1346.0 mg |
| Iron, Fe | 31.95 mg |
| Magnesium, Mg | 130.0 mg |
| Phosphorus, P | 450.0 mg |
| Potassium, K | 4740.0 mg |
| Sodium, Na | 83.0 mg |
The main 14 of 60 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.