A form of Ginger
Spices, ginger, ground
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:170926. CC0-1.0.
| Water | 9.94 g |
| Energy | 335.0 kcal |
| Energy | 1404.0 kJ |
| Protein | 8.98 g |
| Total lipid (fat) | 4.24 g |
| Ash | 5.22 g |
| Carbohydrate, by difference | 71.62 g |
| Fiber, total dietary | 14.1 g |
| Sugars, Total | 3.39 g |
| Sucrose | 0.2 g |
| Glucose | 1.22 g |
| Fructose | 1.78 g |
| Lactose | 0.0 g |
| Maltose | 0.0 g |
The main 14 of 124 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.