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A form of Syrup

Syrups, chocolate, fudge-type

Categories

Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:168835. CC0-1.0.

Water 21.8 g
Energy 350.0 kcal
Energy 1465.0 kJ
Protein 4.6 g
Total lipid (fat) 8.9 g
Ash 1.8 g
Carbohydrate, by difference 62.9 g
Fiber, total dietary 2.8 g
Sugars, Total 34.82 g
Calcium, Ca 49.0 mg
Iron, Fe 1.3 mg
Magnesium, Mg 48.0 mg
Phosphorus, P 97.0 mg
Potassium, K 284.0 mg

The main 14 of 71 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.