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A form of Syrup

Syrups, maple

Categories

Nutrients, per 100 g

USDA FoodData Central , edition sr-legacy-2018-04, fdc:169661. CC0-1.0.

Water 32.39 g
Energy 260.0 kcal
Energy 1088.0 kJ
Protein 0.04 g
Total lipid (fat) 0.06 g
Ash 0.47 g
Carbohydrate, by difference 67.04 g
Fiber, total dietary 0.0 g
Sugars, Total 60.46 g
Sucrose 58.32 g
Glucose 1.6 g
Fructose 0.52 g
Lactose 0.0 g
Maltose 0.0 g

The main 14 of 77 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.