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Tamarinds, raw

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Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 31.4 g
Energy 239.0 kcal
Energy 1000.0 kJ
Protein 2.8 g
Total lipid (fat) 0.6 g
Ash 2.7 g
Carbohydrate, by difference 62.5 g
Fiber, total dietary 5.1 g
Sugars, Total 38.8 g
Calcium, Ca 74.0 mg
Iron, Fe 2.8 mg
Magnesium, Mg 92.0 mg
Phosphorus, P 113.0 mg
Potassium, K 628.0 mg

The main 14 of 74 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.