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A form of Tomato

Tomatoes, canned, red, ripe, diced

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Nutrients, per 100 g

USDA FoodData Central , edition foundation-2026-10-29, fdc:333281. CC0-1.0.

Water 94.6 g
Energy 18.0 kcal
Energy 76.0 kJ
Nitrogen 0.14 g
Protein 0.84 g
Total lipid (fat) 0.5 g
Ash 0.74 g
Carbohydrate, by difference 3.32 g
Sugars, Total NLEA 2.99 g
Sucrose 0.0 g
Glucose 1.5 g
Fructose 1.49 g
Lactose 0.0 g
Maltose 0.0 g

The main 14 of 24 values. All of them are in the API.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.