A form of Tomato
Tomatoes, grape, raw
Categories
Nutrients, per 100 g
USDA FoodData Central , edition foundation-2026-10-29, fdc:321360. CC0-1.0.
| Water | 92.5 g |
| Energy | 27.0 kcal |
| Energy | 113.0 kJ |
| Nitrogen | 0.13 g |
| Protein | 0.83 g |
| Total lipid (fat) | 0.63 g |
| Ash | 0.56 g |
| Carbohydrate, by difference | 5.51 g |
| Fiber, total dietary | 2.1 g |
| Calcium, Ca | 11.0 mg |
| Iron, Fe | 0.33 mg |
| Magnesium, Mg | 11.9 mg |
| Phosphorus, P | 28.0 mg |
| Potassium, K | 260.0 mg |
The main 14 of 52 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.