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Tree fern, cooked, with salt

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Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 88.6 g
Energy 40.0 kcal
Energy 166.0 kJ
Protein 0.29 g
Total lipid (fat) 0.07 g
Ash 0.26 g
Carbohydrate, by difference 10.78 g
Fiber, total dietary 3.7 g
Calcium, Ca 8.0 mg
Iron, Fe 0.16 mg
Magnesium, Mg 5.0 mg
Phosphorus, P 4.0 mg
Potassium, K 5.0 mg
Sodium, Na 241.0 mg

The main 14 of 36 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.