Turkey and gravy, frozen
Categories
Nutrients, per 100 g
USDA FoodData Central . CC0-1.0.
| Water | 85.07 g |
| Energy | 67.0 kcal |
| Energy | 280.0 kJ |
| Protein | 5.88 g |
| Total lipid (fat) | 2.63 g |
| Ash | 1.81 g |
| Carbohydrate, by difference | 4.61 g |
| Fiber, total dietary | 0.0 g |
| Calcium, Ca | 14.0 mg |
| Iron, Fe | 0.93 mg |
| Magnesium, Mg | 8.0 mg |
| Phosphorus, P | 81.0 mg |
| Potassium, K | 61.0 mg |
| Sodium, Na | 554.0 mg |
The main 14 of 69 values.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.