Turkey, ground, fat free, patties, broiled
Categories
Nutrients, per 100 g
USDA FoodData Central . CC0-1.0.
| Water | 68.4 g |
| Energy | 138.0 kcal |
| Energy | 578.0 kJ |
| Protein | 28.99 g |
| Total lipid (fat) | 2.48 g |
| Ash | 1.29 g |
| Carbohydrate, by difference | 0.0 g |
| Fiber, total dietary | 0.0 g |
| Sugars, Total | 0.0 g |
| Calcium, Ca | 6.0 mg |
| Iron, Fe | 0.78 mg |
| Magnesium, Mg | 35.0 mg |
| Phosphorus, P | 264.0 mg |
| Potassium, K | 339.0 mg |
The main 14 of 128 values.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.