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Turkey, whole, neck, meat only, raw

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Nutrients, per 100 g

USDA FoodData Central . CC0-1.0.

Water 75.92 g
Energy 125.0 kcal
Energy 523.0 kJ
Protein 16.51 g
Total lipid (fat) 6.04 g
Ash 1.12 g
Carbohydrate, by difference 0.0 g
Fiber, total dietary 0.0 g
Sugars, Total 0.0 g
Calcium, Ca 24.0 mg
Iron, Fe 1.01 mg
Magnesium, Mg 15.0 mg
Phosphorus, P 160.0 mg
Potassium, K 133.0 mg

The main 14 of 90 values.

General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.