Turnip greens, cooked, boiled, drained, with salt
Categories
Nutrients, per 100 g
USDA FoodData Central . CC0-1.0.
| Water | 93.2 g |
| Energy | 20.0 kcal |
| Energy | 85.0 kJ |
| Protein | 1.14 g |
| Total lipid (fat) | 0.23 g |
| Ash | 1.07 g |
| Carbohydrate, by difference | 4.36 g |
| Fiber, total dietary | 3.5 g |
| Sugars, Total | 0.53 g |
| Calcium, Ca | 137.0 mg |
| Iron, Fe | 0.8 mg |
| Magnesium, Mg | 22.0 mg |
| Phosphorus, P | 29.0 mg |
| Potassium, K | 203.0 mg |
The main 14 of 79 values.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.