A form of Wheat flour
Wheat flour, white (industrial), 10% protein, unbleached, enriched
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:168938. CC0-1.0.
| Water | 12.01 g |
| Energy | 366.0 kcal |
| Energy | 1530.0 kJ |
| Protein | 9.71 g |
| Total lipid (fat) | 1.48 g |
| Ash | 0.58 g |
| Carbohydrate, by difference | 76.22 g |
| Fiber, total dietary | 2.4 g |
| Sugars, Total | 0.49 g |
| Sucrose | 0.2 g |
| Glucose | 0.03 g |
| Fructose | 0.03 g |
| Lactose | 0.0 g |
| Maltose | 0.23 g |
The main 14 of 101 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.