A form of Wheat flour
Wheat flour, white (industrial), 15% protein, bleached, enriched
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:172021. CC0-1.0.
| Water | 12.85 g |
| Energy | 362.0 kcal |
| Energy | 1514.0 kJ |
| Protein | 15.33 g |
| Total lipid (fat) | 1.41 g |
| Ash | 0.53 g |
| Carbohydrate, by difference | 69.88 g |
| Fiber, total dietary | 2.4 g |
| Sugars, Total | 0.92 g |
| Sucrose | 0.15 g |
| Glucose | 0.03 g |
| Fructose | 0.03 g |
| Lactose | 0.0 g |
| Maltose | 0.71 g |
The main 14 of 109 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.