A form of Yogurt
Yogurt, Greek, 2% fat, apricot, CHOBANI
Categories
Nutrients, per 100 g
USDA FoodData Central , edition sr-legacy-2018-04, fdc:170864. CC0-1.0.
| Water | 78.4 g |
| Energy | 93.0 kcal |
| Energy | 388.0 kJ |
| Protein | 7.22 g |
| Total lipid (fat) | 1.71 g |
| Ash | 0.61 g |
| Carbohydrate, by difference | 12.15 g |
| Fiber, total dietary | 0.6 g |
| Sucrose | 6.77 g |
| Glucose | 0.68 g |
| Fructose | 0.64 g |
| Lactose | 2.07 g |
| Maltose | 0.0 g |
| Calcium, Ca | 87.0 mg |
The main 14 of 44 values. All of them are in the API.
General reference values for a generic food from the source named, per 100 g. A particular product, portion or preparation will differ. This is not dietary or medical advice.